January 7

Monday– Garlic lime chicken with a baked potatoes and Garden salad with Salad Dressing with a Kick

Tuesday–Penne Pasta tossed with Shrimp with Mustard Sauce and whole wheat bread

Wednesday–leftover turkey breast and baked potatoes

Thursday–Black eyed peas and whole wheat tortillas served with cheese and sour cream

Friday–Fresh tomato soup, whole grain crackers (Yes Janice, what we really had was greasy fried dill pickles, fried whole catfish, french fries and hushpuppies . . . and then cookies and chocolate) 🙂

Saturday–Butternut squash pizza (I didn’t end up making this because I couldn’t find the butternut squash right now)

Sunday–Delicious Mushroom Soup, whole grain crackers

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